Smoked Salmon Bagels
Super easy and delicious smoked salmon bagels!
By Sam Luck-Leonard

Ingredients
- Capers
- Cream cheese
- Dill
- Everything Bagels
- Lemon zest
- Olive oil
- Smoked Salmon
Instructions
- Toast the bagels lightly, smear cream cheese on one side
- Generously cover the cream cheese with capers, cut dill and lemon zest
- Add smoked salmon to cover the bagel half. Add some salt and olive oil to the smoked salmon
- Close bagel, cut in half and enjoy!