Easy Char Siu Style Pork Tenderloin
Total time: 30 min
Very easy to cook and quick! Gave me roughly 50g of protein from the thin cut pork chops I bought for this. Not a perfect char siu recipe by any means, but a good variant with the ingredients I had on hand
Ingredients
- Broccoli
- Chicken stock
- Dark soy sauce
- Garlic
- Ginger
- Hoisin sauce
- Jasmine rice
- Molasses
- Monk fruit extract
- Soy sauce
- Thin cut pork chops
Instructions
- Marinate pork in mixture of soy sauce, dark soy sauce, hoisin sauce, monk fruit extract, minced garlic, minced ginger and molasses. Let marinate at least 8 hours if possible
- Sear pork over high heat just a few minutes each side to desired temperature
- Cook rice in chicken stock and serve with pork over the rice
- Cut broccoli up to desired size and sauté in the pan that had the pork to absorb flavor
