Impact-Site-Verification: 1cb465d5-142e-4cf6-86ca-0aa713f68a05

Easy Chicken Meatball and pasta salad

Made this tasty chicken meatball pasta salad with roasted chickpeas

By Michael Coffin

Easy Chicken Meatball and pasta salad

Ingredients

  • 1 egg
  • 1/4 cup milk
  • Breadcrumbs like 1/3 cup
  • Chickpeas canned
  • Ground chicken 1 lb
  • Kale
  • Olive oil
  • Parmesan cheese
  • Pasta
  • Seasonings

Instructions

  1. Wash, drain, and dry chickpeas. toss with a tbsp of olive oil and seasonings. Airfry for 10 minutes at 400 F. Let cool afterwards.
  2. Boil pasta and let cool
  3. Mix chicken, egg, milk, breadcrumbs, cheese, and seasonings together until combined well.
  4. Form chicken into 1.5 inch balls and bake for 12 minutes .
  5. Let chicken cool. Split into 2-3 pieces of chicken. Mix salad together with dressing and enjoy.