Ropa Vieja
Total time: 2 hr
Super quick and simple Ropa Vieja recipe!
Ingredients
- 1 Can of Tomato Sauce
- 1 cup White Rice
- 1 Onion
- 2 Bell Peppers
- 2 cloves of Garlic
- Beef Broth
- Cumin
- Flank Steak
- Olive Oil
- Paprika
- Pepper
- Salt
- Sazon
- Tomato Paste
Instructions
- Season the flank steak with salt and pepper.
- Heat oil in a pot, add flank steak and sear on both sides.
- Remove from the pot and sauté onion and peppers for 2-3 minutes.
- Add garlic and once fragrant, add some tomato paste and season with Cumin, Paprika, and Sazon.
- Cook down for 2-3 minutes.
- Then pour in the can of tomato sauce and beef broth along with bay leaves, salt and pepper.
- Add the meat back in. Cover and let it simmer until it becomes tender and can be easily shredded.
- Once done, shred the meat and add back to the sauce.
- Serve over some rice and enjoy!!
